This class includes:
- decaffeinating and roasting of coffee
- production of coffee products:
- ground coffee
- soluble coffee
- extracts and concentrates of coffee
- manufacture of coffee substitutes
- blending of tea and maté - manufacture of extracts and preparations based on tea or maté - packing of tea including packing in tea-bags
This class also includes:
- manufacture of herb infusions (mint, vervain, chamomile etc)
This class excludes:
- manufacture of inulin, see CAEN 1062
- manufacture of spirits, beer, wine and soft drinks, see division 11 - preparation of botanical products for pharmaceutical use, see CAEN 2120
Also used for in caselaw:
Also used for in caselaw:
- Production (filling) of tea-bags and coffee pads